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Thu, May 09



Langston University Aquaponics Class

Join us for the fourth part in an eight-part series by Langston University Aquaponics Food and Farm Produce Safety by Justin McConaghy ODAFF

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 Langston University Aquaponics Class
 Langston University Aquaponics Class

Time & Location

May 09, 2024, 11:00 AM – 12:00 PM CDT

Beggs, 4323 N 260 Rd, Beggs, OK 74421, USA


About the event

Make sure to mark your calendar for May 9th (Thursday) from 11am to 12pm for an essential session on "Aquaponics Food and Farm Produce Safety" presented by Justin McConaghy from the Oklahoma Department of Agriculture, Food and Forestry (ODAFF).

In this class, Justin McConaghy will get into the critical aspects of food safety and quality assurance within the context of Aquaponics. Participants will gain valuable insights into best practices for ensuring the safety and integrity of food and farm produce grown through Aquaponics systems. Topics will include hygiene protocols, monitoring water quality, pest management, and compliance with regulatory standards.

Whether you're a commercial Aquaponics farmer, a home enthusiast, or simply interested in food safety, this session provides invaluable knowledge to safeguard your produce and ensure consumer confidence.

Join us as Justin McConaghy shares his expertise and practical advice for maintaining food safety in Aquaponics. Reserve your spot now and empower yourself with the tools to produce safe and high-quality food on May 9th!

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